Hand Feed Dolphins at Tin Can Bay

 

dolphin News Archive

02-Sep-2012

  • Ric O?Barry Op-Ed: A Return to the Dolphin Hunts

    Our Dolphin Project Team and I are returning to Taiji once again to oppose the killing of hundreds of dolphins and to warn the people of Japan about the dangers of eating mercury-contaminated dolphin meat. 


  • Japanese Dolphin Hunter Has Epiphany, Now Runs Sightseeing Tours of the Beloved Sea Creature

    In the saga of dolphins versus hunters in Japan, one fisherman in Japan has managed to turn the story around.


  • Dolphin tale

    The Solomon Islands has become the epicentre of the international dolphin trade.


  • Ready, Set, Kill: Japan?s Dolphin Hunting Season Begins

    Their iconic leader wasn?t in attendance, but their peaceful message remained the same: stop slaughtering dolphins, Japan.


  • Ending Taiji, Japan?s Dolphin Hunt: How to Become a Cove Monitor

    For almost an entire month last September, Tia Butt woke up at sunrise every day in the small coastal Japan town of Taiji to observe its annual dolphin hunt. She watched as fishermen worked in the nearby harbor, navigating their boats in the search for these beloved sea creatures.


  • Mercury Poisoning From Dolphin Meat Remains a Major Concern for 'Cove' Activists

    During dolphin drive hunting season, hundreds of dolphins in the southern coastal town of Taiji, Japan, face capture and slaughter at the hands of local fishermen. While some are ensnared to become marine park show toys, many others are killed for their meat, soon to be packaged and sold on supermarket shelves in Japan.


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